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Make a speedy bird cake

Make this quick and easy cake to keep the birds happy.

Stuff you need

Good quality bird seed; raisins; peanuts; grated cheese; suet or lard; yoghurt pots; string; mixing bowl; scissors

Seeds Raisins Peanuts Cheese Lard String Bowl Scissors

Important notes

Not suitable for children with nut allergies. Note that bird seed, including peanuts bought for birds, is not suitable for human consumption.

Steps

Carefully make a small hole in the bottom of a yoghurt pot. Thread string through the hole and tie a knot on the inside. Leave enough string so that you can tie the pot to a tree or your bird table.

Make a speedy bird cake - Step 1

Allow the lard to warm up to room temperature, but don’t melt it. Then cut it up into small pieces and put it in the mixing bowl.

Make a speedy bird cake - Step 2

Add the other ingredients to the bowl and mix them together with your finger tips. Keep adding the seed/raisin/cheese mixture and squidging it until the fat holds it all together.

Make a speedy bird cake - Step 3

Fill your yoghurt pots with bird cake mixture and put them in the fridge to set for an hour or so.

Make a speedy bird cake - Step 4

Hang your speedy bird cakes from trees or your bird table. Watch for greenfinches, tits and possibly even great spotted woodpeckers.

Make a speedy bird cake - Step 5

Make a speedy bird cake This activity counts towards a Wildlife Action Award.

Stay safe!

If you are allergic to nuts, try this without adding peanuts – and make sure your bird seed doesn’t contain nuts. Be careful when you are using the scissors. Ask an adult to help if you need to.